MEZZE PLATE / APPETIZERS

-Grilled Halloumi, Chorizo, Olives, Artichokes

Dips & Pitta Bread - Warm Olives 52.50

BREAD

-Garlic or Herb ciabatta 9

-Turkish bread with butter 4.50

-Garlic cheese and bacon ciabatta 13.50

-Classic Bruschetta (3pc) 16

ENTRÉE

-Stuffed Mushrooms, Cream cheese, sundried tomato, jalapenos 17.50

-Lambs Brains, crumbed and fried with a lemon butter and caper sauce 19.50

-Spanakopita, Spinach, feta and halloumi pastry bake 19.50

-Coquilles St Jacques (5pc), Seared Scallops topped with bechamel sauce and parmesan 26.50 -Extra scallops 5.50 each

-Seafood Brochette, Prawns and Scallops wrapped in bacon topped with béarnaise sauce served on a bed of rice 24

-Salt and Pepper Squid served with rocket and parmesan salad

Entrée $19.50 Main 31

-Sizzling Garlic Prawns 23.90

-Mussels Mediterranean, Mussels cooked in a tomato, chili, and garlic sauce with feta cheese, olives, and toasted bread

Entrée 23.50 Main 32.50

-Greek Mezze Platter for two, Marinated mixed seafood, Greek salad, halloumi cheese, souvlaki, calamari, smoked salmon, dips, and flatbread 74

(Optional to add extra items from Mezze section)

OYSTERS

-Oysters Natural with cocktail sauce

½ dozen 25.50 dozen 49

-Oysters Kilpatrick, shredded bacon, and Worcestershire sauce

½ dozen 26.50 dozen 50.50

-Oysters Candy lime, Candy lime zest, pickled ginger, onion finished with red wine vinegar reduction

½ dozen 26.50 dozen 50.50

SALADS

-Greek Village Salad, Cucumber, tomato, onion, olives, pickled peppers,

and feta cheese 18

-Chicken Caesar, Cos lettuce, bacon, egg, crouton, parmesan cheese, anchovies, Caesar dressing topped with sliced grilled chicken breast 28.50

-Warm Beef Salad, Beef strips, salami, tomatoes, basil, baby spinach, olives, capsicum,

capers and grated haloumi cheese mint in garlic olive oil 29

-Marinated Seafood, Prawns, scallops, mussels, and squid marinated in olive oil and lemon served with avocado and smoked salmon 28.50

-Smoked Salmon and Avocado, With mixed lettuce, tomato, capsicum, onion, capers, cucumber, and vinaigrette 29.50

-Garden Salad 8.90

-Side of Chips

Small $.50 Large $15

PASTA

(Please note, all pasta come with cheese)

-Gnocchi, with bacon, shallots, and chili in a tomato, cream, and cheese sauce $28.50

-Grego, Linguini pasta, eye fillet beef strips, sundried tomatoes, capers, roquette in olive oil, garlic, oregano, and chili sauce $36.90

-Boscaiola, Linguini pasta, bacon, mushrooms, shallots in a garlic, white wine, cheese, and cream sauce $28.50

-Lefkosia, Spaghetti pasta, sundried tomatoes, chorizo, olives. Feta cheese in garlic, chili cream, and tomato sauce $30.50

-Linguini, with Prawns, onion, roasted capsicum, and spinach in olive oil, garlic,

and chili sauce $38

-Spaghetti Marinara, with prawns, scallops, mussels, and squid in a chili and

garlic tomato sauce $38

-Risotto, with prawns, chicken, mushroom, shallots, white wine cream sauce $37.50

-Vegan Risotto, with pan fried vegetables ina napolitana sauce $28.50

FROM THE OCEAN

-Fish of the day, please ask the wait staff - Market Price

-Lobster, please ask the wait staff - Market Price

-Fritto Misto, Prawns, scallops, calamari crumbed and fried with beer-battered flathead served with tartare sauce $36.50

-King Prawns, Australian king prawns grilled and served on a bed of rice with lemon butter and caper sauce $42 

-Saganaki, Prawns, and mussels cooked with garlic, chili, feta cheese in a tomato-based sauce served on rice $38.50

-Seafood Crepe, Prawns, scallop, mussels, squid, mushrooms, shallots cooked in white wine, cream cheese sauce and folded into a crepe topped with a garnish salad $38.50

-Seafood Platter for Two, Mixed oysters, scallops, marinated seafood, half lobster mornay, king prawns, mussels, fritto misto, and Greek salad $215

FROM THE LAND

-Moussaka, Layers of roasted eggplant, potato, zucchini, mince and topped with béchamel sauce and cheese served with Greek salad $28.50

-Eye Fillet Steak 280g, Cooked to your liking served with vegetables and jus $54

-Beef and Reef 280g, Eye Fillet Steak cooked to your liking served with vegetables and seafood sauce of the day $63.50

-Chicken Salmon, Pan fried chicken tenderloins with creamy peppercorn sauce topped with smoked Salmon, served with seasoned vegetables $39.50

-Chicken Princess, Pan fried chicken tenderloins with creamy garlic prawns

served on risoni $39.50

-Chicken Parmigiana, Crumbed chicken breast topped with eggplant, Napolitana sauce, and cheese $31.90

-Lamb Shoulder, Slow-cooked, drizzled with olive oil and lemon served with

Greek salad and potato $40

-Veal Tuscany, Cooked with mushrooms, onions, capsicum in a Cajun spice, white wine cream and cheese sauce $46

-Veal Natural, Cooked with lemon in a white wine mushroom and shallots sauce $46

CHILDREN'S MENU

Strictly for children under 12 years old

-Fish and Chips $18

-Crumbed chicken tenders with Chips $18

-Spaghetti Bolognaise $18

-Calamari and Chips $18

DESSERT MENU

Cake of the day $12.50

Chocolate Brownie (GF) - Topped with chocolate sauce and ice cream $14.50

Sticky date pudding - With butterscotch sauce and ice cream $14.50

Baklava - Traditional Greek dessert with layers of pastry, nuts, and honey $10

Crème Brule - Rich custard finished with caramelized sugar $14.50

Crepes Suzette Flambe - Crepes cooked with Cointreau, Grand Marnier, Brandy and served with ice cream $21

Affogato - Shot of espresso with ice cream and Frangelico $15.90

Chocolate mousse - With a hint of baileys and whipped cream $12.50

Beverages

Flat White, Cappuccino, Long or Short Black, Latte or Tea

Cup $5 Mug $5.50

Hot Chocolate, Mocha or Chai Latte

Cup $5.50 Mug $6

Roman Coffee (Flambe) $18.50

Liquor Coffee $12.50

Ports from $7.50

Liquors from $8.50

Milkshakes $7

please ask for available flavours

Iced Coffee, Iced Chocolate, Greek-style Frappe $7.50

Banana or Strawberry Smoothie $10

Juices

Apple, Orange, Pineapple, or Tomato

from $5

Soy milk and Double shots an extra 50 cents

Breakfast Menu

Big Breakfast $25

Poached eggs, bacon, sausages, tomato, hash brown, mushroom, toast

Bacon and Eggs $19

Poached, Fried, or Scrambled with bacon on Turkish bread

Ala Deck $22.50

Poached eggs, bacon, halloumi, and Béarnaise on sourdough bread

Eggs Salmon $23.50

Poached eggs, smoked salmon, and Béarnaise on sourdough bread

Greek Omelette $24

Potato, olives, tomato, capsicum, zucchini, onion, bacon, and halloumi

Smashed Avocado $23.50

Poached eggs, avocado, feta cheese, balsamic reduction on sourdough bread

Cheese Melt $17

Ham, cheese, tomato, avocado, on sourdough bread

Banana Pancakes $17

Pancakes with banana, cream, cinnamon sauce, and ice cream

Canadian Pancakes $17.50

Pancakes with bacon, maple syrup, and cracked pepper

Fresh Fruit and Granola $16.50

served with Greek yoghurt

Healthy Start $23.50

Poached eggs, quinoa, asparagus, sweet potato, spinach, and halloumi cheese

Croissant with jam and cream $9.50

Banana Bread $9

Raisin Toast $6.50

Muesli with fruit $15.50

ADD EXTRAS

Chorizo sausage $6, Bacon $6, Smoked Salmon $6, Sausages $4,

Avocado $4, Halloumi $4, Tomato $3, Spinach $3, Mushrooms $3, Hash brown $2.50

Take Away Menu

Please note, we apply a surcharge for Sundays and Public Holidays

F = Family size, feeds 3-5 ppl

-Garlic or Herb ciabatta $9

-Garlic cheese and bacon ciabatta $12

-Salt and Pepper Squid served with rocket and parmesan salad

$19.50

-Moussaka, layers of roasted eggplant, potato, zucchini, mince and topped with béchamel sauce and cheese served with Greek salad $26

-Saganaki, Prawns cooked with garlic, chili, feta cheese in a tomato-based sauce served on rice $33

-Lamb shoulder slow-cooked, drizzled with olive oil and lemon served with Greek salad and potato $35

-Chicken Parmigiana, crumbed chicken breast topped with eggplant, napolitana sauce, and cheese served with chips $29

-Spaghetti Marinara, with prawns, scallops, mussels and squid in a chili and garlic tomato sauce $33

-Boscaiola Linguini, sundried tomatoes, chorizo, olives, feta cheese in a garlic, chili cream and tomato sauce $27/ F $75

-Gnocchi with bacon, shallots and chili in a tomato, cream, and cheese sauce

$26/ F $75

-Lefkosia, Linguini pasta, sundried tomatoes, chorizo, olives. Feta cheese in garlic, chili cream, and tomato sauce

$26.50/ F $75

-Linguini with Prawns, onion, roasted capsicum, and spinach in olive oil, garlic, and chili sauce $33

-Risotto with prawns, chicken, mushroom, shallots, white wine cream sauce

$31.80

-Vegetarian Spaghetti with Roasted capsicum, mushroom, olives, onions, and fetta cheese in an olive oil and tomato base $26.50

-Greek Salad, mixed lettuce, tomato, onion, cucumber, capsicum, feta, olives, and vinaigrette

Small $9.50 Large $16

-Garden Salad $7

-Fish & Chips $19.50

-Chips Small $8.50 Large $14